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5.3-Inch Petty Knife for Kitchen Chefs: VG10 Damascus Steel Blade

Name: Tojiro Kitchen Essentials
Price: 50.99 USD
Availability: InStock

$ 84.99 $50.99

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About this item

OUTSTANDING FORGED DESIGN – The core is crafted from high-quality VG-10 cobalt alloy steel. The exterior features high carbon stainless steel. Showcases a 37-layered hammered Damascus surface. Thickness measures 2mm. Rockwell Hardness is HR58 ± 1. Handcrafted in Japan by expert craftsmen.
BEST IN COMFORT - Ergonomic handle is extremely durable with an ideal, balanced fit to the hand for perfect control. Multi-laminate construction will last for years to come.
HEIRLOOM-WORTH QUALITY WITH UNMATCHED CRAFTSMANSHIP AND PRECISION – Pride of ownership comes with Rokushiro knives, and with proper usage and care this Japanese masterpiece knife will last a lifetime.
FULL TANG PETTY KNIFE FOR FINE CUTTING – Compared to a paring knife, the 5.3-Inch (135 mm) Japanese Petty knife includes a sharp point for piercing and a smaller blade for smaller, finer cuts involving delicate produce and herbs, small fruits and vegetables.
AMAZING SHARPNESS FROM DAY ONE, WITH AN EVEN EDGE – Each knife is hand-sharpened before leaving the factory, with the ultra-sharp double-beveled edge suitable for right-handed or left-handed chefs at home or in restaurants.