7-Inch Stainless Steel Meat and Vegetable Cleaver Knife with Wooden Handle

SHI BA ZI ZUO, a brand owned by Yangjiang Shibazi Group, has emerged as one of China's top kitchen knife brands. Over the past few decades, Shibazi has transformed from a small workshop to a modern enterprise, offering a wide range of kitchen tools. Our main focus is to provide our customers with the best products and promote the idea of a "Tasty Life" for every household. Today, SHI BA ZI ZUO knives are sold in numerous countries and regions across the globe.

Let's take a closer look at one of our featured products, the Slicing Cleaver (SL2118-B). This knife is crafted using 40Cr13 high carbon purified stainless steel, making it highly durable and able to maintain its sharpness for an extended period of time. It features a classic 7-inch design that appeals to both men and women. The rosewood full tang handle provides strength and excellent balance, while the sleek bolster allows for a comfortable pinch grip and minimizes fatigue. The round-shaped handle is designed to fit hands perfectly.

The S2118-B is suitable for cutting, slicing, and dicing meat and vegetables. It is important to note that this knife should not be used to chop hard materials. We recommend hand washing for proper care. The blade is made from well-polished 40Cr13 stainless steel, ensuring exceptional edge retention and rust resistance. Each bevel is ground to a precise 15-degree angle, resulting in a razor-sharp blade edge for clean and precise cuts. The rosewood handle provides a comfortable grip, and its ergonomic design minimizes hand and wrist fatigue. The seamless welding bolster ensures a seamless blend between the blade and handle, allowing for easy and effortless movement.

The versatility of the 7" Chinese kitchen knife is exceptional, making it perfect for a variety of culinary tasks. Whether you're cutting, slicing, mincing, or dicing meat, vegetables, or fillets, this knife delivers outstanding performance. The precise sharp blade is renowned for its extraordinary sharpness and corrosion resistance, with a 15-degree edge and 2.2mm thickness that provides the perfect balance between precision and strength for both home and restaurant use.

The solid rosewood handle adds to the knife's appeal, providing excellent balance and a substantial weight that makes it more robust. Its ergonomic design ensures a secure and comfortable grip, enhancing the overall user experience.

The manufacturing process includes vacuum heat treatment, which gives the blade exceptional Rockwell hardness at 55-57HCR. Wet-sharpen Honed Tech further enhances the sharpness, providing long-lasting performance. Each knife undergoes strict quality control processes to ensure the highest standards of craftsmanship.

At SHI BA ZI ZUO, we prioritize the quality of our products and offer a 100% quality guarantee. We recommend hand washing for proper care and maintenance of our knives.

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