Japanese Chef Knife with K133 Handle

Introducing the SHAN ZU 7 Inch Japanese Super Steel Santoku Knife from the Black Tortoise Genbu Series. With an unparalleled focus on quality control, each knife in this set has undergone over 32 meticulous processes, from cutting to polishing, to ensure precision and excellence in every detail. The cutting edge, made from Japanese high carbon super steel, is hand polished to a razor-sharp 15° angle on each side using the traditional 3-step Honbazuke method, resulting in a knife that provides both sharpness and comfort in the kitchen.

Crafted from genuine Japanese steel, this santoku knife boasts superior sharpness, corrosion resistance, durability, and a higher carbon content compared to stainless steel. The blade is forged using the 3-step Honbazuke method, delivering outstanding performance and unrivaled sharpness.

The design of this knife is a perfect combination of traditional mythology and modern elements, with careful consideration given to the blade and handle design. The result is a knife that embodies refined aesthetics, incredible edge retention, and unmatched performance, making it a popular choice in the market.

Named after the Black Tortoise, or Genbu in Japanese (げんぶ), this knife is inspired by one of the four guardian spirits that protect Kyoto, with a specific association with protection in the northern region of the city. SHAN ZU aims to bring the wonderful blessing symbolized by Genbu to its customers.

Backed by a lifetime guarantee, SHAN ZU is dedicated to bringing cooking pleasure and happiness to customers worldwide. For any questions or concerns about the knife, their customer service team is always available to assist. The SHAN ZU 7 Inch Santoku Knife is not only a practical tool for the kitchen, but also a creative and thoughtful gift for loved ones.

product information: