MITSUMOTO SAKARI 8 Japanese Kiritsuke Chef Knife

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Japanese Forging Process: Combining traditional Japanese hand forging techniques with modern technology, MITSUMOTO SAKARI creates high-quality Japanese kitchen knives. These knives have gained recognition and praise from professional chefs and home cooks worldwide.

Japan Chef's Knife R&D Center: Located in Echizen City, Fukui Prefecture, Japan, MITSUMOTO SAKARI CO., LTD. is an independent design and development center specializing in Japanese chef knives.

Japanese Kitchenware: MITSUMOTO SAKARI focuses solely on creating top-notch chef knives. We preserve the ancient tradition of hand forging and combine it with modern materials to produce kitchen knives that meet the needs of both home cooks and professional chefs.

Exquisite Gift Packaging: Each knife is packaged in a high-end sandalwood gift box for a unique surprise.

Exquisite Craftsmanship: Every kitchen knife from MITSUMOTO SAKARI is meticulously crafted by skilled knifemakers.

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Product Description:

MITSUMOTO SAKARI 8 inch Professional Japanese Hand Forged Kitchen Knife: This Kiritsuke knife features extreme hardness (60±2HRC) and a unique hand-finished texture. The blade combines Damascus Tricolor Copper craftsmanship with a single bevel design that ensures sharp cuts while preserving the natural texture and freshness of the food. The wavy pattern not only adds aesthetic appeal but also reduces cutting resistance. The knife is easy to clean and maintain.

[Tricolor Copper Damascus Process]: Our Japanese Professional Chef's Knife is made from 67 layers of VG-10 high carbon steel, combined with tricolor copper damascus. This creates a sharp blade (2.3 mm) with a hardness of 60±2 HRC. The Tricolor Copper Damascus process enhances the knife's aesthetics, hardness, and toughness.

[Galaxy Blue Resin Handle]: The knife handle is made of natural starry night blue resin combined with copper wire, offering excellent control and comfort. The unique galaxy blue color makes the knife stand out in the kitchen, providing visual comfort to chefs during the cooking process.

[Exquisite Sandalwood Box]: The Professional Japanese Chef's Knife comes with a beautiful sandalwood box, making it an ideal and practical gift for friends and family. Perfect for occasions like Mother's Day, Father's Day, Thanksgiving, birthdays, and other holidays.

Professional Japanese Kiritsuke Chef's Knife: This knife is a powerful assistant in the kitchen, keeping fruits, vegetables, and meat at optimum condition. Made of high carbon steel, the blade ensures durability. It is essential to clean and dry the knife properly after use. Avoid cutting bones or hard foods, slapping with the blade, cutting on hard objects, contact with corrosive substances or hydrochloric acid, and exposure to fire. Wash the knife with water after each use and store it in a dry and ventilated place.

Available in different sizes and blade and handle materials.

Customer Reviews:

The chef knives from MITSUMOTO SAKARI have received high ratings and positive reviews from customers, with an average rating of 4.5 out of 5 stars.

Price: Prices range from $105.99 to $209.99, depending on the model and specifications.

Blade Materials: The knives are made from high-quality materials such as 440C Damascus steel, AUS-10 Damascus steel, and VG-10 Damascus steel.

Handle Materials: The handles are made from various materials, including precious maple wood, pomegranate handle, PakkaWood handle, and maple resin handle.

Box Package: Each knife comes with a sandalwood box package, adding to its premium appeal.

Hand Forged: All knives from MITSUMOTO SAKARI are hand-forged to ensure quality and craftsmanship.

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